Vegetable Oils
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Vegetable oils

We offer you vegetable oils of cold-pressed of organic and ordinary quality

For the human body, the benefits of vegetable oils are invaluable. Most oils have a wide spectrum of action and contain in their composition the necessary vitamins and minerals. Vegetable oils are used not only in cooking and medicine but also in cosmetology

The main thing is to give preference to a product for the creation of which healthy raw materials are used, and during the creation of which the correct production methodology has been maintained. In our production we use cold pressing, which is the most traditional and preserves the maximum amount of useful ingredients. This manufacturing method guarantees high quality and soft aroma

Cold-pressed ORGANIC VEGETABLE OIL

Pomegranate oil

This oil has a very high content of vitamin E and trace elements. It is also rich in tocopherol, beta-systosterol, stigmasterol and campestarol, as well as polyunsaturated pomegranate fatty acid, unusual for other fruits, which amounts to 85% in it.

Pomegranate oil is an antioxidant that is superior to green tea.

Pomegranate seed oil has excellent moisturizing, protective and nourishing properties.
Due to its composition, oil gives elasticity to cell membranes and has excellent moisturizing, protective and nourishing properties.

Amaranth oil

Amaranth oil is one of the most healthy oils. In its composition, it has a large number of nutrients, vitamins and antioxidants (including squalene) that protect the skin from aging.

Oil supports the whole body in tone, protects cells from the occurrence of oncological processes, improves eyesight, helps the body adapt to physical activities faster and normalizes metabolism. Amaranth is also an excellent source of calcium.

In cooking, amaranth oil is universal. During the heat treatment, a relatively small amount of vitamins is lost in the oil.

Wheat germ oil

Wheat germ oil has excellent regenerative properties and is recognized as one of the most effective natural remedies.

This is a storehouse of minerals, amino acids, lipids, minerals and vitamins (especially groups B, C, A, E, D, etc.), as well as antioxidants (in particular squalene, octacosanol).

Oil is used in cooking as a useful food supplement, as well as in medicine and cosmetology.

It is also used to care for skin, hair and nails.

Rosehip oil

Rosehip oil includes not only healthy vitamins and minerals, but also various amino acids. It has a strong restorative, tonic and vitaminizing effect.

Oil promotes cell regeneration, strengthening immunity and normalizing blood pressure.

Due to its properties, this oil is widely used for food, medical and cosmetic purposes.

Apricot oil

Apricot oil is a good antioxidant. It has a rich composition of vitamins A, C, B, F and minerals. Especially oil is rich in iron, cobalt and copper, contributing to blood formation.

The oil has a restorative, healing, calming and antiseptic effect.

Often used in cooking as an addition to dishes.

For medical purposes, apricot oil is used for prevention, in order to strengthen immunity, to nourish the body and eliminate inflammation in the body. It can relieve stress and prevent the development of many diseases.